Cabernet Sauvignon

A crianza red made from Cabernet Sauvignon and Merlot. Aged for 12 months in oak barrels followed by bottle ageing. An elegant, smooth wine with good structure.




Wine data sheet

Grape varieties: Cabernet Sauvignon and Merlot

Growing system: Espalier training

Vineyard location: Manacor area (Mallorca, Balearic Islands, Spain)

Designation: D.O.P. Pla i Llevant – Mallorca

Type of wine: Red “Crianza”

Alcohol content: 13.5- 14.5 % vol

Fermentation: Temperature-controlled stainless steel tanks

Ageing: 12 months in American oak barrel, followed by bottle ageing

Tasting Notes: Intense, bright cherry red, aromas of roasted coffee, fine toasted oak and vanilla, against a backdrop of leather and animal skin, with soft hints of very ripe fruit. On the palate, the wine pleasant, meaty, tasty, persistent and well balance

Food pairing: pairs well with red meats and cured cheeses

Serving temperature: between 18 – 19 ºC 

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