Son Caules Blanc

Young “semi-crianza” wine (4-6 months in French oak). Its fruit and freshness is laced with a trace of oak. Available as a range of white, rosé and red wine.

Son Caules Blanc

Wine data sheet

Grape varieties: Macabeo, Moscatel and Premsal Blanc.

Growing system: Espalier training

Vineyard location: Manacor area (Mallorca, Balearic Islands, Spain).

Designation: D.O.P. Pla i Llevant-Mallorca.

Type of wine: “Semi-crianza” white.

Alcohol content: 12- 13 % vol..

Fermentation: Temperature-controlled stainless steel vats.

Ageing: 4 months in new oak barrels.

Tasting Notes: Clean and bright, pale yellow with Green tints. Fresh fruit and floral aromas, green apples, etc. with a very soft touch of wood. Fresh with balanced acidity on the palate. This wine is very Mediterranean.

Food pairing: pairs well with all types of seafood. Good with vegetable soups, canapés and appetizers.

Serving temperature: between 6- 8 ºC.

    Es Rafalot des Camí

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