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19,80 €
Port-style, sweet red wine, which is fresh with good acidity, and not in the least bit cloying. A treat for enjoying with chocolate desserts, cheeses or on its own, as an aperitif.
Grape varieties: Syrah 40% and Pinot Noir 60% Growing system: Espalier training
Vineyard location: Area of Manacor
Designation: Table wine
Type of wine: Sweet aged wine
Alcohol strength: 16 % vol.
Residual Sugar: 87 g / l
Fermentation: Temperature-controlled stainless steel tanks.
Ageing: 24 months in French and American oak barrels before being bottled.
Tasting Notes: Sweet Port-like taste wine with a cherry colour and tile trim. The wine shows nice aromas of cherries marinated in alcohol and ripe fruit tones. In the mouth, it is a friendly and sweet wine, without excessive sugar, but with good acidity and soft harmony.
Food Pairing: pairs very well with chocolate pastries as well as blue cheeses.
Serving temperature: between 12 – 14 º C
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Currently, eleven small estates make up the 9 hectares of vineyards that produce the grapes for our wines. Most of them are located in the municipality of Manacor and some in Felanitx and Petra, and they are all registered in D.O.P. Pla i Llevant de Mallorca.
We grow all the grapes we produce and do not buy grapes from third parties, thus controlling the entire production process.
