Product

Son Moix Negre 2017

41,50 

This wine is a coupage perfectly ensambled which combines a local mallorcan grape with one of our best red grapes. All the grapes are meticulously selected from our best vineyards. Elaborated by the Oenologist Miquel Gelabert junior.

   Grape varieties: Callet & Cabernet Sauvignon

   Growing system: Traditional “en vaso” bush and espalier training

   Vineyard location: Manacor area (Mallorca, Balearic Islands, Spain)

   Designation: D.O.P. Pla i Llevant – Mallorca

   Type of wine: Red “Crianza”

   Alcohol content: 14 % vol.

   Fermentation: Alcoholic and malolactic fermentations spontaneously in Stainless Steel tanks at controlled temperatures .

   Ageing: 12 months in new French and American oak, followed by ageing in bottle.

   Tasting notes: Clean and bright. Very intense color with a deep violet tone. On the nose, the wine is dominated by fruit, which harmonizes with the complex, elegant notes from ageing (coffee and vanilla). On the palate, the wine displays wonderful balance with an abundance of silky and very expressive tannins, a meaty character and a very long finish playing back the fruity and spicy aromas.

   Food Pairing: With game dishes, mature cheeses and all kinds of roast meats.

   Serving temperature: between 18- 20 ºC

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What makes our wines different?

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Own-produced grapes
uvas
Hand-picked and hand-selected grapes
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High quality of our barrels

What is the origin of our wines?

Currently, eleven small estates make up the 9 hectares of vineyards that produce the grapes for our wines. Most of them are located in the municipality of Manacor and some in Felanitx and Petra, and they are all registered in D.O.P. Pla i Llevant de Mallorca.

We grow all the grapes we produce and do not buy grapes from third parties, thus controlling the entire production process.

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