Grape varieties: Chardonnay 100%. Growing system: Espalier training
Vineyard location: Manacor area (Mallorca, Balearic Islands, Spain).
Designation: D.O.P. Pla i Llevant-Mallorca.
Type of wine: “Crianza” white.
Alcohol content: 14- 14,5 % vol.
Fermentation: Alcoholic and malolactic fermentation in French oak barrels from Allier and Nevers.
Ageing: 6 months in new French oak barrels and 6 months in bottle.
Tasting Notes: Clean and bright, golden hue with slight green tones. Aromas of vanilla and smoke. Aromas of citrus and tropical fruits such as pineapple, bananas and mangos, with a hint of butter. Very long, well balanced and full bodied on the palate.
Food pairing: pairs with fish in sauce, fish stews, baked fish and white meats.
Serving temperature: between 8 –10 ºC.