Grape varieties: Callet, Manto Negro, Fogoneu…
Growing system: Traditional “en vaso” bush training
Vineyard location: Manacor and Felanitx areas (Mallorca, Balearic Islands, Spain)
Designation: D.O.P. Pla i Llevant- Mallorca
Type of wine: Red “Crianza”
Alcohol content: 13.5- 14 % vol.
Fermentation: Alcoholic and malolactic fermentation in barrel (225 l)
Ageing: 12 months in new French oak barrel, followed by bottle ageing
Tasting Notes: clear, bright, very intense cherry red, ripe fruit aromas, combined with eucalyptus, menthol, and pronounced balsamic notes with some liquorice and hints of violets. On entry to the palate, the wine is full and smooth, with a good sugar, acidity and tannin balance, velvety and complex, with a long, pleasant finish.
Food pairing: pairs well with game dishes in a sweet ‘n sour sauce, good cheeses and all kinds of roast meats.
Serving temperature: between 18 – 20 ºC